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Recent Posts
- Château d’Yquem Winemaker’s Dinner
- Tony Bish Fat n Sassy Chardonnay 2014
- Books on wine
- Fairmont Estate Sauvignon Blanc 2013
- Consumer NZ 2013 whites tasting
- Church Road Sauvignon Blanc Hawke’s Bay 2012 – quick note
- Chemical common sense – Letter to Decanter
- Stick to the science – Letter to Decanter, July 2013
- Mt Olympus Chardonnay 2011
- Waipara Riesling Challenge 2010 overview
Tags
1993 1994 1996 1997 1999 2000 2001 2002 2003 2005 2006 2007 2008 2010 Australia Ay Barossa Bordeaux Bourgneuf Brookfields Brut Burgundy Cabernet/Merlot Cabernet/Merlot/Franc Cabernet/Merlot/Franc/Verdot Cabernet/Merlot/Verdot Champagne Chardonnay Duval-Leroy France Haut-Médoc Hawke's Bay Martinborough n/v New Zealand Pinot Noir Pomerol Riesling Sauvignon Blanc Schubert South Australia Syrah vertus Waipara ÉpernayArchives
- August 2018
- October 2015
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Recent Comments
- Mark S on Dry River Gewürztraminer 2006
- Gary Bowering on Chemical common sense – Letter to Decanter
- Raymond Chan on Chemical common sense – Letter to Decanter
- Gary Bowering on Brookfields Cabernet Sauvignon/Merlot Reserve (gold label) 2004
- Linde Judd on Brookfields Cabernet Sauvignon/Merlot Reserve (gold label) 2004
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Tag Archives: Duval-Leroy
Duval-Leroy Rose de Saignee N/V
Onion skin blush. Fine bead. Clean nose with deep red fruit notes. Strong very clean palate; big wine with red fruits, good acid, and delicious pinot character and good dosage. Overall though it’s a touch one-dimensional and lacks yeast flavours. … Continue reading
Posted in Wine Notes
Tagged Champagne, Duval-Leroy, France, n/v, Rose, Rose de Saignee, vertus
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Duval-Leroy Femme de Champagne 1996
Straw gold. Fine bead. Bread dough and light florals, quite reserved nose. Dry and clean, elegant florals, a touch heavy but good acid with apple, lime and citrus characters that linger. A good bubbles. Chardonnay and Pinot Noir. Vertus, Champagne, … Continue reading
Posted in Wine Notes
Tagged 1996, Champagne, Duval-Leroy, Femme de Champagne, France, vertus
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Duval-Leroy Femme de Champagne 1996
Straw gold. Fine bead. Yeasty marmite nose with apricots and stone fruits sitting nicely in the background. In the mouth, a touch oxidative, ripe stone fruits and more marmite yeast. Good length with the stone fruits and some florals lingering, … Continue reading